Spaetzle Maker Showdown: 5 Best Models for Perfect Homemade Noodles
Introduction to Spaetzle
Do you long for German food culture, especially in your kitchen? Then, it is time to learn how to make spaetzle instead. Spaetzle, a German love noodle, is loved for its chewy and usability in other dishes. October without family-oriented get-togethers where a lot of meals are prepared? A high-class spaetzle maker is a must-do when you are into the work of making handcrafted pasta. This post will help you learn what are the best spaetzle maker options that will yield the desired quality to you.
Factors to Consider When Choosing a Spaetzle Maker
However, before you order your spaetzle maker, go through a couple of things. First of all, pay attention to the substance. Spaetzle makers are produced from plastic, stainless steel or aluminum.As far as stainless steel goes, its quality is not outstanding and care for such has been rated easy.The plastic ones however are very light and also very cheap.
Size is another important consideration. Consider the size well if you have a limited kitchen area or must make a lot of spaetzle. Some spaetzle-making tools are manageable and easily stored, while others can make larger quantities.
Above all, convenience of use is required for the optimum preparation process. Search for spaetzle makers with comfortable handles and fleshy and easy-to-assemble parts. These elements facilitate composing spaetzle even for novice makers.
In-Depth Reviews of the 7 Best Spaetzle Makers
1. Hicook Stainless Steel Spaetzle Maker
Based on its design and functioning, the Hicook Stainless Steel Spaetzle maker is one of the finest spaetzle makers available. The model’s opening is broad, so the user can simultaneously make many spaetzles. It is also stainless steel, making it durable and straightforward to clean.
Pros:
- Tough and does not corrode
- It has a large hopper for larger capacity batches
- Suitable for washing in the dishwasher
Cons:
- It is heavy compared to other designs.
2. Westmark Germany Spaetzle Press
Westmark’s Spaetzle Press should be a good option if you’re looking for a classic design. These presses create well-shaped noodles without a fuss, and the soft-grip handle makes it suitable for even prolonged use.
Pros:
- An ergonomic and comfortable grip
- Strong aluminum plates.
- Simple to put away.
Cons:
- Requires more manual effort
3. Norpro Spaetzle Maker with Safety Pusher
Nuppro has considered every possible injury and risk when designing this meat grinder. The package includes a pusher, which helps force the dough through the grater, reducing unwanted injuries. The stainless steel structure is easy to maintain and lasts long.
Pros:
- Safety pusher included
- Sturdy stainless steel build
- Compact design
Cons:
- Smaller hopper size
4. Küchenprofi Spaetzle Lid
The Küchenprofi Spaetzle Lid offers a distinct way of preparing spaetzle. It fits over most pans and helps you strain the dough exactly into boiling water by running the holes on the lid over the pan like a sieve. This is ideal for people who prefer doing it the hard way.
Pros:
- Fits over various pot sizes
- Easy to use and clean
- Affordable price point
Cons:
- Requires more manual technique
5. Bellemain Stainless Steel Spaetzle Maker
Bellemain’s Spaetzle Maker is an example of skill and beauty integrated into a single piece of equipment. The polished stainless steel construction is not only beautiful but rugged. The large bowl and the comfortable grip make it vital for household cooks.
Pros:
- Elegant stainless steel design
- Large, easy-to-fill hopper
- Comfortable grip
Cons:
- Higher price range
6. Zoie + Chloe Spaetzle Maker
Zoie + Chloe’s Spaetzle Maker design is practical and multipurpose. Preparing spaetzle is quite effortless as there is a wide grate and the squeezing method is used. The plastic handle makes it light and easy to use.
Pros:
- Lightweight and versatile
- Wide grate for quick cooking
- Budget-friendly
Cons:
- Plastic construction may wear over time
7. Küchenprofi Spaetzle Plane
Another good product from an interesting kuchenprofi company is the Spaetzle Plane, which may satisfy those who want to grate in a more classical style. You will appreciate the broad surface, making it possible to produce large amounts of noodles simultaneously Spaetzle Maker.
Pros:
- Traditional design for authentic spaetzle
- Wide surface area
- Durable construction
Cons:
- Requires more manual effort
Step-by-Step Guide to Making Perfect Spaetzle
Making spaetzles is a satisfying recreation. Below is a short attempt at ensuring that your pasta noodles are the best every time.
1. Prepare the Dough
Begin by combining the flour, eggs, salt, and water until a dense and firm dough is formed—a thick and sticky one. The desired consistency should be pancake batter.
2. Boil the Water
A sizable kettle filled with salted water may then be placed on the burner and kept boiling. This will guarantee that the spaetzle will be properly and quickly cooked.
3. Use the Spaetzle Maker
Set the selected spaetzle maker on the pot and fill the hopper with dough. Work the dough through the holes of the plate and let it fall directly into the boiling water.
4. Cook the Spaetzle
Place the spaetzles in boiling water and cook them for about two to three minutes or until they start floats to the surface. Once cooked, take them out using a skimmer and drain them on a wire mesh strainer.
5. Rinse and Serve
To stop the cooking process, rinse them under cold water. They can be eaten immediately with your preferred sauce or sautéed in butter as a lovely side dish.
Creative Spaetzle Recipes to Try at Home
Considering that you have mastered the art of spaetzle production, experiment in the kitchen. Here are some recipes which I am sure will inspire you:
Spaetzle with Cheese and Onions: The Old Way
This classic preparation is all about layers of spaetzle, cheese, and onions, with the top layer coming out golden after browning. It may not be termed as ‘20 Restaurant Food’, but it is indeed the hottest comfort food for any occasion and one can have it anytime.
Spaetzel in Cream with Fresh Mushrooms
For a more complete dinner, opt for spaetzle with a thick mushroom sauce. The cooked noodles look bland but complement the heavy mushroom flavour very well.
Spaetzle Stir-Fry with Vegetables
For extra nutrition, add in some spaetzle to the mixed colorful vegetables. This entire dish is delicious and healthy therefore it makes a nice option for weeknight meals.
Conclusion
If there might be one device that is capable of altering the way you prepare homemade spaetzle noodles, it must be the right spaetzle maker. Because whether a retro press or some modern version of a grater is employed, every home chef and pasta lover can achieve perfection. Prepare various dishes, and share your experiments with the community. Happy cooking!
The adventure of making a perfect spaetzle in the kitchen is memorable. So now that you have all the best tools and techniques, why not consider blogging about your homemade spaetzle and recipes that you share with other lovers of noodles? Please join your newsletter or follow your social media because more tips, recipes and exciting news about homemade noodles await you.